My Favorite recipes

  • Breakfast Sausage Crescent Rolls

    These Sausage and Cheese Crescent Rolls sound like a delicious and easy-to-make treat! They’re perfect for breakfast, brunch, or even as a savory snack. Here’s a quick recap of the recipe with some tips, variations, and storage instructions to make them even better: Sausage and Cheese Crescent Rolls Recipe Ingredients 1 pound bulk sausage 1 tube (8 ounces) refrigerated crescent rolls […] More

  • Cannoli Cookies

    Why You’ll Love This Recipe There’s so much to adore about Cannoli Cookies. Here’s why they’re a must-try: Bite-Sized Perfection : Enjoy all the flavors of a cannoli in a cookie form that’s easy to share and serve. Creamy and Crunchy : The soft cookie base contrasts beautifully with the creamy ricotta filling. Customizable : […] More

  • Carrot and Apple Oatmeal Cake with White Chocolate Nut Topping!

    Ingredients Oatmeal: 100 grams (1 cup / 3.5 oz) Carrots: 2 medium-sized Apples: 2 medium-sized Water: 70 ml (¼ cup / 2.4 fl oz) Sweetener (Stevia): to taste Dried Apricots: 40 grams (⅓ cup / 1.4 oz) Raisins: 100 grams (½ cup / 3.5 oz) Eggs: 2 large Baking Powder: 10 grams (0.35 oz) Vanilla […] More

  • Cheddar Bay Crab Cakes with Lemon Butter Drizzle

    ️Ingredients: For the Crab Cakes: 1 lb lump crab meat, drained 1 cup Cheddar cheese, shredded 3/4 cup crushed Cheddar Bay biscuit mix (or substitute with crushed buttery crackers and 1/2 tsp garlic powder + 1/2 tsp dried parsley) 1/4 cup mayonnaise 1 large egg, beaten 1 tablespoon Dijon mustard 1/2 teaspoon Old Bay seasoning […] More

  • Cheesy Amish Beef and Rice Casserole

    Ingredients 1 pound ground beef 1 cup uncooked white rice 2 cups beef broth 1 can (10.5 oz) cream of mushroom soup 1 cup shredded cheddar cheese 1 small onion, chopped 1 tablespoon Worcestershire sauce Salt and pepper to taste 1 tablespoon olive oil Directions Preheat your oven to 350°F (175°C). In a large skillet, […] More

  • CHEESEBURGER PIE

    Ingredients: 1 lb. lean ground beef 1 large onion (chopped) 1/2 teaspoon of seasoned salt 1/2 teaspoon of garlic powder a dash or Worcester sauce 1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella) 1 cup of milk 1/2 cup of Original Bisquick mix 2 eggs Directions: Heat oven to 400°F. […] More

  • I had a weakness for Nestle Crunch bars recipe when I was pregnant with my twins in 1995

    These delicious and easy-to-make crunch bars are a healthy and satisfying snack or dessert. They’re naturally gluten-free, vegan, dairy-free, and can be made sugar-free. Ingredients: Ingredient Quantity Crispy rice cereal 3 cups Chocolate chips 1 1/2 cups Peanut butter (or other nut/seed butter) 1 cup Maple syrup 1/2 cup Coconut oil (or grass-fed butter) 1/4 […] More

  • black forest roll cake

    black forest roll cake Ingredients: For the Cake: 1/2 cup all-purpose flour 1/4 cup cocoa powder 1 tsp baking powder 1/2 tsp salt 3 large eggs 3/4 cup granulated sugar 1 tsp vanilla extract 1/4 cup milk 1/4 cup vegetable oil For the Filling: 1 cup heavy whipping cream 1/4 cup powdered sugar 1 tsp […] More

  • Elegant Apple Rose Cakes – A Simple Yet Spectacular Dessert!

    I have perfected these beautiful apple rose cakes that transform simple ingredients into a stunning dessert. This recipe emerged from the creative baking scene in France, where chefs were looking to create visually striking desserts using minimal ingredients. The technique of arranging thin slices of apple to look like rose petals has since become a […] More

  • Two ingredients! Crescent rolls

    These Cherry Crescent Treats are the perfect solution for a busy day dessert. With just two ingredients and minimal prep time, you can whip up a delicious and satisfying treat! Ingredients: Ingredient Quantity Crescent rolls 1 (8-count) can Cherry pie filling 1 (21-ounce) can Instructions: Preheat your oven to 375° Fahrenheit (190° Celsius). Unroll the crescent dough sheet and […] More

  • Australian Meat Pies (Flaky Australian Beef Hand Pies)

    Ingredients: For the Pastry: 2 cups all-purpose flour 1/2 tsp salt 1/2 cup cold unsalted butter, cubed 1/4 cup cold water For the Filling: 1 tbsp vegetable oil 1 medium onion, finely chopped 1 garlic clove, minced 1 lb ground beef 2 tbsp tomato paste 1 tbsp Worcestershire sauce 1 cup beef stock 1 tbsp […] More

  • Avocado Bruschetta

    Avocado bruschetta is a simple, healthy and delicious recipe, perfect for appetizers, brunches or even as a light meal. The crunch of the toasted baguette contrasts perfectly with the sweetness of the avocado, while the cherry tomatoes and basil add a touch of freshness. With a pinch of balsamic glaze, it becomes even more delicious. […] More

  • Bacon Tortellini Alfredo: Creamy Comfort Food Delight

    Ingredients 12 oz cheese tortellini (fresh or frozen) 6 slices of bacon, chopped 2 tbsp unsalted butter 2 cloves garlic, minced 1 ½ cups heavy cream 1 cup grated Parmesan cheese ½ tsp black pepper Salt to taste Optional: Fresh parsley or basil for garnish Instructions Cook the Bacon: In a large skillet, cook the […] More

  • Baked Bacon, Egg, and Cheese Pinwheels: A Sunday Breakfast Tradition

    These Baked Bacon, Egg, and Cheese Pinwheels are a beloved twist on the classic breakfast trio, perfect for Sunday mornings with family. With flaky puff pastry wrapped around savory bacon, fluffy eggs, and gooey melted cheese, they’re the ultimate breakfast treat. Not only are they easy to prepare, but their customizable nature ensures everyone at the table […] More

  • Baked Chicken Rissoles

    Baked chicken rissoles are perfect for those busy weeknights when you want something homemade and delicious without spending hours in the kitchen. Originating as a classic comfort food, this dish has been adapted in many cultures with slight variations. I love making these because they’re so versatile – you can have them as a main […] More

  • Low Carb Texas Toast Garlic Bread

    Ingredients 4 slices of low-carb thick bread 1/4 cup unsalted butter, softened 2 cloves garlic, minced 1 tablespoon fresh parsley, chopped 1/4 teaspoon salt 1/4 teaspoon black pepper 1/4 cup grated Parmesan cheese Directions Preheat your oven to 375°F (190°C). In a small bowl, mix together the softened butter, minced garlic, chopped parsley, salt, and […] More

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