Ingredients: Here are the ingredients: – 6 burger buns, halved – 500 grams of ground beef or turkey – Minced garlic clove – One freshly chopped onion – Twelve tomato slices – Twelve slices of cheese (mozzarella or your favorite kind) – One tablespoon of olive oil – Salt and pepper to taste – One […] More
Ingredients: Amount of Ingredients Leftover shredded chicken or canned chicken, 25 ounces. 1 teaspoon of mustard from Dijon. One big egg. 1/8 teaspoon of dried thyme 1/4 cup of breadcrumbs 1/4 teaspoon of powdered onion 1/4 teaspoon of powdered garlic Salt and pepper To try the flavor Oil, for cooking in hot oil. Enough to […] More
Ingredients: 1 pound crumbled ground beef 1 yellow onion, diced 3 to 4 pounds of potatoes, peeled and sliced 8 ounces, or more Cheddar Cheese, shredded 1 can Cheddar Cheese soup mix 12 ounces evaporated milk, or whole milk ½ cup milk 1 tsp salt ½ tsp pepper How To Make? Preheat the oven to […] More
Ingredients: – 4 boneless, skinless chicken breasts – 1 cup marinara sauce – 1 teaspoon Italian seasoning – 1 teaspoon garlic powder – Salt and pepper to taste – 1 cup shredded mozzarella cheese – 2 tablespoons grated Parmesan cheese – 1 tablespoon olive oil – Fresh basil leaves for garnish (optional) Instructions: 1. Preheat […] More
Ingredients 12 ounces wide egg noodles (not extra wide), slightly under cooked with a little firmness *under cook about 2 minutes less than according to package 1/2 cup yellow onion, diced 2 tablespoons butter 12 ounce can solid white albacore tuna in water, drained well 2 cans (10.5 ounces) condensed cream of mushroom soup – […] More
Chocolate chip cookie pie is a delightful fusion of two beloved treats: the classic chocolate chip cookie and a comforting slice of pie. This dessert is perfect for those who want the familiar taste of a cookie with the added warmth and texture of a pie. Originating from the American love for inventive desserts, this […] More
Ingredients You’ll Need 1 cup ricotta cheese , drained (optional but recommended) ½ cup almond flour ¾ cup sugar 3 large eggs 1 tsp vanilla extract ¼ tsp almond extract ½ tsp baking powder ¼ tsp salt Optional Toppings: Confectioners’ sugar , for dusting Fresh berries (like raspberries or sliced strawberries) Honey glaze (made with […] More
Ingredients You’ll Need For the Soup: 1 lb grilled chicken breast , diced 1 tablespoon olive oil 1 medium onion , chopped 3 cloves garlic , minced 2 jalapeños , seeded and finely chopped (adjust for heat preference) 1 teaspoon smoked paprika 1/2 teaspoon cayenne pepper (optional, for extra kick) 4 cups chicken broth 1 […] More
Ingredients: 4 boneless, skinless chicken breasts 1 cup grated Parmesan cheese 1 cup shredded mozzarella cheese 1 cup bread crumbs 1/2 cup all-purpose flour 2 large eggs 1/4 cup milk 2 cloves garlic, minced 1 teaspoon dried Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons olive oil Instructions: Preheat Oven: Preheat the […] More
Ingredients 1 cup plain full-fat yogurt 1 cup granulated sugar 1/2 cup vegetable oil 3 large eggs 1 1/2 cups all-purpose flour 2 tsp baking powder 1/2 tsp salt 1 tsp vanilla extract 1 1/2 cups powdered sugar 2-3 tbsp lemon juice (freshly squeezed) Directions Preheat your oven to 350°F (175°C). Grease a 9-inch round […] More
Step-by-Step Preparation Guide Preparing the Bread: Cutting and Hollowing Techniques To begin, you’ll need to properly prepare your Italian bread for stuffing. Cut the loaf in half lengthwise and carefully hollow out some of the bread from the center, creating a cavity that will hold your filling. This technique ensures that the stuffing is well-contained and allows […] More
INGREDIENTS: 20-25 cookies 500ml (2 1/4 cups) cream 220g (3/4 cup) of condensed milk 1 pack of Gelatin 70g (1/3 cup) melted butter METHOD: Crush the cookies and mix it with melted butter, transfer to a baking pan. Mix gelatin with a little whipped cream and beat the rest of the whipped cream. Add in […] More
Ingredients 1 pound premium ground sausage mild, medium, or hot 2 8 ounce tubes refrigerated crescent roll dough 1 cup freshly grated Monterey Jack cheese 1 cup freshly grated sharp cheddar cheese 1 large egg 1 tablespoon water ½ teaspoon garlic powder optional ½ teaspoon Italian seasoning optional 2 tablespoons freshly chopped parsley for garnish Dipping sauces of choice marinara, ranch, etc. Instructions Preheat your oven to 375°F and line a large baking sheet with […] More
Ingredients For the Pretzels: 3 cups all-purpose flour 1 packet active dry yeast (2 1/4 teaspoons) 1 teaspoon salt 1 teaspoon sugar 1 cup warm water (about 110°F/45°C) 2 tablespoons olive oil 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary) 8 ounces mozzarella cheese, cut into 1-inch cubes For the Baking Soda Bath: 6 cups water […] More
Ingredients: 1 pound ground beef 1 packet taco seasoning 2 cups water 2 cups Minute Rice (uncooked) 1 cup salsa 1 cup shredded cheddar cheese Construction (How to Make It) Cook the Ground Beef: In a large skillet, cook and crumble the ground beef over medium heat. Drain excess grease. Season the Meat: Add taco seasoning and water to the skillet. Stir […] More
Ingredients For the beef mixture: 2 pounds 85% lean ground beef 1 medium yellow onion diced (about 1 cup) 3 large cloves garlic minced 1 10.5 ounce can condensed cream of mushroom soup 1 cup whole milk 1 teaspoon kosher salt 1/2 teaspoon freshly cracked black pepper 1 tablespoon Worcestershire sauce For the potato layers: 4 cups about 2-3 large Russet or Yukon Gold potatoes, peeled and thinly sliced (about 1/8-inch) 1 […] More
